Excellent eel dishes served in Umeda! We also offer take-out.

Hello.
I am in charge of PR for Edomae Unagi Kawa-Syo Daimaru Umeda Store.

August is coming to an end, but the weather is still hot.
How is everyone doing?

It is a hot day and that is why you want to eat eel.
Therefore, we would like to introduce our exquisite eel dishes.
 
Please try our selected eels for lunch or dinner.
～A wide repertoire of products
The eels we use are selected and purchased domestically and have good quality fatty meat.
Because they are steamed over a long period of time, they do not lose their fluffy texture even after baking.
We offer such eels cooked in a luxurious way!
The unaju, with its sauce, goes well with rice, making it an excellent dish that can be eaten as much as you like.
Hitsumabushi is very tasty with the flavor of dashi broth.
We also have "Shozen" and "Ladies' Set" which allow you to enjoy dishes other than eel together,
We hope you enjoy it as well!
A la carte dishes include shiroyaki (grilled white fish served with wasabi and soy sauce), uzaku (eel), umaki (fish roll), and more.
 
~ You can also have it at home~!
We also offer take-out of our signature eel dishes.
You can enjoy delicious eel dishes prepared by skilled chefs, such as unaju, hizumabushi, and kabayaki, at home.
If the restaurant is full or you do not have time to eat or drink, please use the take-out service.
Orders can also be placed by phone.
Please note that reservations for bento, kabayaki and shiroyaki are limited to one person per item.
 

Thank you for reading to the end.
If you have a craving for eel, please visit Edomae Unagi Kawasho Daimaru Umeda.
The entire staff looks forward to serving you.
 
The images are for illustrative purposes only.